The World Food Law Institute
Taking an interdisciplinary approach to promote an understanding of current global food law and policy issues
This year's first Round Table is tentatively scheduled for April 2021. Stay tuned!
This year's first Round Table is tentatively scheduled for April 2021. Stay tuned!
This year's first Round Table is tentatively scheduled for April 2021. Stay tuned!
round table:
water and Resiliency
May 10, 2021 9:00 - 10:30 AM
Our 2021-2022 Focus
Resiliency, Sustainability, and Equity:
Responses to Challenges for the Global Food System
our mission
The World Food Law Institute brings together experts from government, diplomacy, business, civil society and academia for nationally and globally focused discussions of broad agriculture and food policy issues, regulatory developments, trends and the law.